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EPISODE
In the world of Toriko, many extravagant and delicious ingredients exist in the most dangerous places, and it is up to the Bishoku-ya, or Gourmet Food Providers, to hunt down these animals and plants in the face of danger. Toriko is one such Bishoku-ya, taking his place as one of the Four Heavenly Kings of Bishoku-ya with his immense strength and appetite. Together with Komatsu, a timid chef trianed in the art of preparing food; Coco, the poisonous Bishoku-ya who can see the future; Terry Cloth, the offspring of a clone of the long-extinct Battle Wolf; and many more, Toriko takes on job after job while searching for the foods great enough to make it into his dream full-course meal.
8 September 1971, USA
12 March 1969, Tokyo, Japan
21 January 1980, Niihama, Ehime, Japan
22 January 1972, Tokyo, Japan
17 June 1959, Ishikawa, Japan
17 March 1983, Lubbock County, Texas, USA
20 June 1979, Dallas, Texas, USA
15 December 1957, Konosu, Japan
15 January 1955, Tokyo, Japan
16 August 1982, Arlington, Texas, USA
24 December 1982, Düsseldorf, Germany
18 August 1965, Tokyo, Japan
2 November 1985, Clifton, Texas, USA
21 November 1965, Osaka, Japan
18 March 1968, Tokyo, Japan
23 May 1965, Fukuoka, Japan
7 August 1963, Tokyo, Japan
13 June 1974, Okazaki, Japan
26 July 1976, Tarrant County, Texas, USA
25 November 1967, Kobe, Japan
17 November 1969, Kitakyushu, Japan
13 June 1971, Pontiac, Michigan, USA